Coconut Cake Video

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Saturday, December 13, 2008

PINEAPPLE COCONUT CAKE













PINEAPPLE COCONUT CAKE .... a great coconut cake recipe to try !

INGREDIENTS
  • 1 yellow or white cake mix
  • 2 whole eggs & 1 egg white
  • 1 lg. can crushed pineapple with syrup
  • 1/2 c. brown sugar
  • 1 c. pecans, chopped (optional)
INSTRUCTIONS
Beat together cake mix, pineapple and eggs. Pour into greased 9 x 13 inch pan. Sprinkle brown sugar and pecans on top. Bake at 325 degrees for 45 minutes. While cake is baking, prepare frosting.

FROSTING:
  • 3/4 c. sugar
  • 1 stick butter
  • 1 sm. can evaporated milk
  • 1 egg yolk
  • 1 tsp. vanilla
  • 1 c. flaked coconut
Combine first 4 ingredients in saucepan and boil slowly 5 minutes. Remove and add vanilla and coconut. Pour over cake while both are hot. The coconut cake recipe is ready to serve...amazing ! Enjoy !

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