Friday, November 28, 2008

FRESH COCONUT CAKE

Try this great coconut cake recipe....the FRESH COCONUT CAKE

INGREDIENTS
  • 1 box white cake mix (pudding already in mix)
  • 2 tbsp. coconut flavoring
  • 1 c. fresh coconut, coconut
Mix cake according to box directions and add coconut flavoring and the fresh grated coconut. Bake.

ICING:
  • Milk of coconut
  • 1 c. sugar
  • 1 tsp. coconut flavoring

INSTRUCTIONS
Mix ingredients in a saucepan and bring to a boil. When it gets a syrup texture (approximately 5 minutes), remove from heat. Spoon over cake evenly after it is removed from the oven. Sprinkle with fresh grated coconut. Sides of cake may be iced with the cream cheese filling below.

CREAM CHEESE FILLING;
  • 2 tbsp. butter
  • 1 c. 10X sugar
  • 1 (8 oz.) pkg. cream cheese
  • 1 tsp. vanilla
Mix above ingredients until smooth. This nice coconut cake receipe is ready to serve...enjoy the cake ! Nice....!

coconut-sour-cream-cake.

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